Events In Highland Park
El Parque Podcast
Loading Events

All events for The Sushi Course at the Institute of Culinary Education

« All Events

October 2019

The Sushi Course at the Institute of Culinary Education

Friday, October 18th @ 6:00 pm - 10:00 pm
|Recurring Event (See all)

An event every week that begins at 6:00 pm on Friday, repeating until Friday, November 8th, 2019

Institute of Culinary Education Pasadena, 521 East Green Street
Pasadena, CA 91101 United States
+ Google Map
$495

Sushi making doesn’t have to be just a voyeuristic experience anymore. Step behind the sushi bar and get hands on to learn the techniques of this iconic Japanese cuisine. In this five-session course* at the Institute of Culinary Education, sushi master Andy Matsuda, chief instructor and CEO of the Sushi Chef Institute, will share the fine art of this traditional food. Topics covered in this class include: rice making, plating techniques, perfectly fried tempura, terminology, proper fish slicing, nigiri and…

Find out more »

The Sushi Course at the Institute of Culinary Education

Friday, October 25th @ 6:00 pm - 10:00 pm
|Recurring Event (See all)

An event every week that begins at 6:00 pm on Friday, repeating until Friday, November 8th, 2019

Institute of Culinary Education Pasadena, 521 East Green Street
Pasadena, CA 91101 United States
+ Google Map
$495

Sushi making doesn’t have to be just a voyeuristic experience anymore. Step behind the sushi bar and get hands on to learn the techniques of this iconic Japanese cuisine. In this five-session course* at the Institute of Culinary Education, sushi master Andy Matsuda, chief instructor and CEO of the Sushi Chef Institute, will share the fine art of this traditional food. Topics covered in this class include: rice making, plating techniques, perfectly fried tempura, terminology, proper fish slicing, nigiri and…

Find out more »

November 2019

The Sushi Course at the Institute of Culinary Education

Friday, November 1st @ 6:00 pm - 10:00 pm
|Recurring Event (See all)

An event every week that begins at 6:00 pm on Friday, repeating until Friday, November 8th, 2019

Institute of Culinary Education Pasadena, 521 East Green Street
Pasadena, CA 91101 United States
+ Google Map
$495

Sushi making doesn’t have to be just a voyeuristic experience anymore. Step behind the sushi bar and get hands on to learn the techniques of this iconic Japanese cuisine. In this five-session course* at the Institute of Culinary Education, sushi master Andy Matsuda, chief instructor and CEO of the Sushi Chef Institute, will share the fine art of this traditional food. Topics covered in this class include: rice making, plating techniques, perfectly fried tempura, terminology, proper fish slicing, nigiri and…

Find out more »

The Sushi Course at the Institute of Culinary Education

Friday, November 8th @ 6:00 pm - 10:00 pm
|Recurring Event (See all)

An event every week that begins at 6:00 pm on Friday, repeating until Friday, November 8th, 2019

Institute of Culinary Education Pasadena, 521 East Green Street
Pasadena, CA 91101 United States
+ Google Map
$495

Sushi making doesn’t have to be just a voyeuristic experience anymore. Step behind the sushi bar and get hands on to learn the techniques of this iconic Japanese cuisine. In this five-session course* at the Institute of Culinary Education, sushi master Andy Matsuda, chief instructor and CEO of the Sushi Chef Institute, will share the fine art of this traditional food. Topics covered in this class include: rice making, plating techniques, perfectly fried tempura, terminology, proper fish slicing, nigiri and…

Find out more »
Highland Park Calendar